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Colour: ripe cherry red color, reflected from garnet to purplish.
Bouquet:Complex scents of vanilla, blackberry, currant, pomegranate, graphite, earth.
Palate: Warm to the taste, elegant and fresh; ripe, intense and persistent tannins.
Variety: Nero d’Avola 70%, Frappato 30%
Region: Bastonaca e Mortilla
Maturation: 16-20 Months in Barriques 12 Months in Bottles