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Colour: Light straw yellow
Bouquet: Produced with grapes grown in the Roero area, the nose is marked by the delicate scents of white flowers and tropical fruits.
Palate: The taste is full and persistent, with a sweet, mineral finish.
Food Pairing: Hors d'oeuvres, delicate appetisers and fish dishes. Excellent as an aperitif. Serve at a temperature of 10°/12°C.
Variety: Arneis 100%.
Region: Piemonte, Italy
Alcohol: 13% vol.
Maturation: In steel for three months.